WATERCOLOUR BUTTERCREAM CAKE DECORATING CLASS
Water colour buttercream class
Learn how to make a tall, double barrel 2 flavoured cake that is properly supported.
Learn how to make a delicious meringue buttercream & colour it.
Lear how to get straight, sharp edges.
Learn the secret to making the perfect, flowing chocolate drip
Learn how to make a food safe floral cake topper
Use seasonal fresh flowers, macarons & gold leaf to decorate your cake
Get our MDC chocolate cake recipe & MDC meringue buttercream recipe
MIRRORED CAKE TOPPER NOT INCLUDED. If you would like to place a cake topper on your finished cake we can arrange to have one on hand. It will be an additional $20 for standard (ie twenty one) or $35 for a customised one (ie a name)
Your beautiful cake is then all boxed up ready to take home.
All tools, equipment & cakes & boxes are supplied, just bring yourself & comfy shoes!
DATE- Sunday 24th March 2019 10am-2pm
Saturday 6th April 10am-2pm